How Many Calories In A Chicken Fajita Rollup From Applebees?

Nutritional Information for Applebee’s Chicken Fajita Rollup

Serving Size 1 wrap
Calories 1091
Calories From Fat 585
Amount Per Serving % Daily Value*
Total Fat 65g 100%

How many calories are in a large chicken fajita wrap?

Chicken Fajita Wrap has a lot of calories.

Calories 324.0
Total Carbohydrate 40.1 g
Dietary Fiber 16.4 g
Sugars 12.6 g
Protein 36.4 g

How many carbs are in Applebee’s Chicken Fajita rollup?

Nutrition Facts

Calories 1090 (4561 kJ)
Total Carbohydrate 67 g 22%
Dietary Fiber 5 g 20%
Sugars 8 g
Protein 60 g

How many calories are in a chicken fajita wrap?

1 serving of Chicken Fajita Wrap has 29.3 grams of total carbohydrates, 28 grams of net carbohydrates, 6.3 grams of fat, 11 grams of protein, and 213 calories.

How many carbs are in a chicken fajita rollup?

Sandwiches One serving of Chicken Fajita Rollup includes 59 grams of total carbohydrates, 54 grams of net carbohydrates, 61 grams of fat, 61 grams of protein, and 1030 calories.

How many calories are in 2 chicken fajita wraps?

Fajitas with Chicken and Vegetables are a popular dish in Mexico. The total calories in two Fajitas with Chicken and Vegetables are 705 calories.

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How many calories are in a chicken fajita?

240 calories per serving of chicken fajitas (1 each – 6′ diameter tortilla), 21.3 grams of total carbohydrates, 19.2 grams of net carbs, 10.6 grams of fat, 14.7 grams of protein.

How many calories are in 3 chicken fajita wraps?

3 fajitas (260 g) of Asda Chicken Fajita Triple have 594 calories in them, according to the Nutrition Facts label.

How many calories are in a homemade chicken fajita?

Chicken Fajitas with Peppers and Onions have a lot of calories.

Calories 431.7
Monounsaturated Fat 8.3 g
Cholesterol 77.6 mg
Sodium 893.8 mg
Potassium 694.9 mg

Are fajitas OK on a diet?

Grilling is used to prepare fajitas, which is one of the healthiest cooking methods available. They are also served with grilled veggies such as bell peppers and onions, which are high in antioxidants and provide a good dose of protein. Avoid red meat altogether by opting for shrimp or white-meat chicken instead of steak to avoid the saturated fat found in red meat.

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